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The Basics of Fermentation

June 13, 2017 @ 7:00 pm - 9:00 pm

$30

Lacto-fermentation is a simple, old fashioned method of preserving fruits, vegetables and making carbonated drinks that are delicious, healthy, satisfying and fun to make.

Come along and learn from a qualified Naturopath just how easy it is to get started on your own probiotic-rich home fermentation adventure. Learn how to make sauerkraut, kimchi, kombucha and scoby treats.

Each participant will go home with an instruction manual featuring easy to make recipes and a kombucha scoby so you can get started straight away.

Strictly limited places. Bookings essential!

Organiser

Naabi Methé BHSc (Nat)
Phone:
+61394811166
Email:
naabi@northcotenaturaltherapies.com
Website:
www.northcotenaturaltherapies.com/our-team

Venue

Northcote Natural Therapies
261 High St
Northcote, Victoria 3070 Australia
+ Google Map
Phone:
+61394811166
Website:
www.northcotenaturaltherapies.com

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$10 Voucher!

*Contitions apply

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FREE SHIPPING ON ALL ORDERS OVER $100! - Due to COVID-19 we are experiencing an increased number of orders. With this demand, some items may be out of stock. For more information call us on 0408355484.

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